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Piece Of Meat – New Orleans

Situated just blocks from Bayou St. John in historic Mid City, Piece of Meat is a neighborhood butcher shop and eatery, focused on sustainably raised livestock and traditional methods. Join us for lunch and dinner daily, weekend brunch, or load up a picnic to enjoy in nearby City Park.

Piece of Meat Menu
Menu and prices subject to change

SANDWICHES

SMOKED BRISKET $13
slow smoked brisket, pickled red onions, horseradish mayo on a bun

HOT PASTRAMI $14
thousand island dressing, thin sliced pastrami, cole slaw, hot pressed on rye

STEVE’S JERSEY SPECIAL $11
the whole Italian sausage, slow cooked peppers and onion, provolone, garlic aioli on a bun

THE DELICATE LADY $11
smoked Springer Mountain Farms chicken salad, blueberry BBQ, lettuce on a bun

NOT TURKEY AND THE WOLF’S BOLOGNA $12
Leighann’s thick sliced Bologna (I’m Leighann) provolone cheese, BBQ sauce, fried onions, lettuce, mayo, on an onion bun

NO ANIMALS WERE HARMED IN THE MAKING OF THIS SANDWICH $12
Heirloom tomato, whipped herb goat cheese, balsamic red onions, arugula, on focaccia

STEAK OF THE DAY $15
balsamic red onions, roasted pepper aioli, arugula on and onion roll cut changes daily

SIDES N SNACKS:

BOUDIN EGG ROLLS $7
boudin, pepper jack cheese, all rolled up in a wonton, sriracha dippin’ sauce

BUFFALO JOJOS $7
wing sauce, blue cheese dipping sauce

RIB PLATE $14
rubbed and smoked STL ribs, with red potato salad

SIRrr...AUSAGE PLATE $18
three house made sausages, mustard, pickles, toast points

CHARCUTERIE BOARD $22
Butchers’ choice of 5 meats, pickles, mustard, almonds, toast points

TOMATO AND WATERMELON SALAD $6

Piece of Meat Catering Menu
Menu and prices subject to change

PARTY TRAYS:

Charcuterie Board:
5 meats, pickles, crackers10ppl $65 20ppl $120

Sandwich Tray:
Assorted sandwiches$55

Sausage Tray:
Assorted smoked and fresh sausage, mustard and pickles 8-10ppl $45

Boudin Tray:
Creole mustard and pickles$12/lb(5# minimum)

PIGS: 25lb minimum

Smoked Suckling Pig: Market Price

Roasted/Raw Suckling pig: Market Price

MEATS:

BBQ Pulled Porkwith fixins:10ppl (1/2pan) $65
Cole slaw, buns, BBQ sauce

Smoked STL ribs:10-15ppl (full pan) $115
Dry rub pork ribs,served with BBQ sauce

Smoked Brisket:10-12ppl (1/2 pan) $90
Pickled red onions, bbq sauce

Smoked Chicken Legs:8-10ppl $60
Smoked leg quarters, BBQ sauce

SLIDERS: 25ea

Smoked Pork:
choice of: Pickled cabbage with pineapple or Cole slaw $60

Smoked Brisket:
Pickled Red onions $70

Chicken Salad $50

Italian Sausage:
Peppers, Onions, Provolone $65

SALADS / SIDES:

Creole Mustard Potato Salad(vegetarian)(1/2 pan) $35

Cucumber Tomato Salad (vegan):Mint, red onion, sherry vinegar, feta cheese(add watermelon when in season)(1/2 pan) $40

Beet and Farro Salad (vegetarian):Roasted Beets, Goat cheese, faro, balsamic vinaigrette $45

Baked Beans (1/2 pan) $45Cole Slaw(1/2 pan) $25

Seasonal Gumbo $50/gallon

Pickled Pineapple & Cabbage $8 QT

Jambalaya (full pan) $95

Corn Bread(full Pan) $45

Biscuits $20/dz

*All orders must be placed 48 hours in advance
*All meat orders must be placed 72 hours in advance
*All pig orders are based on availability

Meat Case Items

Deli Case Items:
Mortadella
Salami Cotto
Bologna
Corned Beef
Pastrami
Smoked Brisket
Bacon
Smoked ½ Chickens
Tasso
Duck Confit
Cured and Smoked Duck Breast
Headcheese
Pork Rillon
DuckRillette
Pepper Jack Hot Dogs
Boudin
Smoked Hocks

Fresh Sausage:
Italian
Bratwurst
Breakfast
Beef Chili Cheese
Chorizo

(Please call and check what flavors are available subject to change daily)

Beef:
Ribeye
Strip steak
Flank steak
Skirt steak
Filet Mignon
Flap Meat
Brisket

Maple Leaf Duck:
Whole
Breasts
Legs
Florida Duck Eggs

Springer Mountain Farm Chicken:
Whole
All parts cut to order

Home Place Pasture Pork:
Chops
Belly
Shanks
Skin
Feet
Shoulder (Duroc)

Goat (order in advance)
Lamb(order in advance)
Whole Pig25#-180# (order in advance)

Charcuterie:
Dry cured pork loin
Coppa
Duck Prosciutto
Slim Jims
Salami
Dry cured Chorizo

All items are subject to change daily and may not always be in stock. Please call and ask or place an order

Place Categories: Butcher Shops, Cheese Plates, Counter Seating, Cuisine, Dog Friendly, Farm to Table, Featured Restaurant, Features, Outside Catering, Outside Dining, Party Trays, Sandwich Restaurants and Weekend Brunch

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