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Fisherman’s Corner – Pensacola

Fisherman’s Corner is one of Pensacola’s absolute best restaurants because it puts only the highest and freshest ingredients in the hands of culinary trained chefs, serves large sumptuous portions at a moderate price, and maintains a casual funky fine dining atmosphere. Our servers are extremely knowledgeable and friendly and our wine list is top rated. All menu items are made fresh when ordered. There are no soups or sauces sitting in a pot all day. It’s a small place and isn’t much to look at from the outside… but the Creole inspired food keeps guests coming back for more. Dinner reservations are highly recommended.

10% Military Discount 
with ID

Fisherman's Corner Dinner Menu
Menu and prices subject to change

Appetizers

Fried Green Tomatoes 9
Topped with crawfish creole sauce and shredded mozzarella cheese

Fried Dill Pickles 7
Served with ranch

Eggplant Parmesan 9
Parmesan encrusted eggplant smothered in creole marinara and finished with mozzarella cheese

Portabella Mushroom Fries 7
Parmesan and panko encrusted sliced portabella

Debris Fries 9
Crispy fries topped with shredded roast beef and debris crumble bacon and shredded cheese

Seared Tuna 13
Lightly blackened and served with asian ginger sauce

Fried Calamari 11
Cornmeal encrusted and served with house remoulade and cocktail

Grouper Bites 13
Crumb crusted golden fried bites with house-made remoulade

Sweet & Spicy Shrimp 11
Parmesan and panko encrusted served with sweet chili aioli

Fried Frog Legs 12
Buttermilk brined frog legs finished with spicy garlic sauce

Jim's Spicy Oysters or Shrimp 13
Sizzling cooked oysters or shrimp in habanero aioli, parmesan cheese and panko

Crispy Crab Cake MP
4 oz crispy crab cake over mixed greens with tabasco-honey remoulade

New Orleans BBG Shrimp 14
Head-on jumbo shrimp sauteed in yuengling creole-herb season garlic butter

Soups and Salads

Nearly World famous Seafood Gumbo
Dark roux gumbo with sausage, crawfish and shrimp cup 6 bowl 8

Shrimp Bisque
Shrimp simmering in rich sherry and cream cup 6 bowl 8

Fried Gumbo Salad 15
Mixed greens topped with fried shrimp, fried oysters. fried crawfish and okra served with plantation dressing

Sesame Seared Tuna Salad 14
Mixed greens topped with sesame encrusted tuna. red onion. g rated carrots and asian sesame dressing

Classic Caesar Salad 8
Crisp romaine lettuce tossed in house -made caesar dressing, parmesan & croutons add shrimp 5
add chicken 4

B.L. FGT fried Chicken Salad 12
Mixed greens topped with fried chicken strips, fried green tomato pieces and applewood bacon crumbles served with honey-mustard dressing

Grilled Chicken Cobb Salad 13
Mixed greens applewood bacon blue cheese, cherry tomatoes, red onion, avocado, boiled egg served with your choice of dressing

Wedge Salad 7
Crisp iceberg lettuce wedge with grape tomatoes. red onion. applewood bacon, blue cheese crumbles served with blue cheese dressing

Black & Blue Salad 16
Mixed greens topped with blackened seasoned filet pieces blue cheese crumbles, grape tomatoes, red onion and croutons served with basil balsamic dressing

Po'Boys

Grouper 14
Grilled, blackened or fried with one side item

Shrimp 11
Grilled, blackened or fried with one side item

Oyster (fried only) 13
Grilled, blackened or fried with one side item

Fried Chicken

2 Buttermilk Brined Double Battered fried Chicken Breasts 15
Deep fried then drizzled with tobosco-honey glaze, cajun dredged fried potato wedges and cole slaw

Buffalo Chicken Sandwich 10
Fried chicken breast tossed in buffalo sauce and topped with pepper jack cheese with one side item

Cordon Bleu Chicken Sandwich 10
Fried chicken breast topped with ham, swiss cheese and dijon with one side item

Off the Grill

Creekstone Filet 31
7 oz of grass-fed black angus beef cooked to your satisfaction and served with your choice of two side items

Creekstone Ribeye 28
12 oz of grass-fed black angus beef cooked to your satisfaction and served with your choice of two side items

Creekstone Bone-In Pork Chop with Blackberry BBQ Sauce 25
12 oz of perfectly cooked grilled pork finished in our house-made blackberry barbecue sauce served with your choice of two side items

Piggy-Mac Pork Tenderloin 14
6 oz of creole seasoned g rilled succulent pork tenderloin served over Cajun gouda baked mac & cheese finished with Tabasco-honey glaze

Creekstone Brisket-Chuck Blend Burger
8 oz custom blend g round chuck & brisket with crisp lettuce and roma tomatoes on a split -top butter toasted bun with choice of one side item

Classic 10
Cheeseburger 11 (sauteed cremini, avocado, fried egg, bacon or jalapenos 1 each)

Boneless Grilled Chicken Breast 14
TWO butterfled grilled chicken breast served with your choice of two side items

Boneless Chicken Breast Club Sandwich 10
A butterflied grilled chicken breast topped with bacon and swiss with choice of one side item

Seafood Selections

Fish Dinner with 2 sides 18
Grilled, blackened or fried

Grouper Dinner with 2 sides 26
Grilled, blackened or fried

Tuna Dinner with 2 sides 25
Grilled or blackened (spicy ginger glaze optional)

Softshell Crab Dinner with 2 sides 23
Fried only

Shrimp Dinner with 2 sides 19
Grilled. blackened or fried

Oyster Dinner with 2 sides 21
Fried only

Crab Cake Dinner 26
2-4 oz crispy cakes with two side items (when available)

Combo (choice of 2) 22
Fish, shrimp (grilled, blackened or fried) oysters (fried only) with two side items

Platter 25
Fish. shrimp, oysters & softshell crab with two side items (grilled. fried or blackened on fish and shrimp, oysters and softshell fried only)

Creole Specialties & Pasta

BBQ Shrimp & Rice 18
Head-on jumbo shrimp simmering in yuengling, creole-herb season, garlic and butter with andouille rice

Shrimp&. Grits 20
A panko encrusted ball of fried gouda cheese grits simmering in a creamy andouille creole base with succulent shrimp

Crawfish Etouffee 19
Our own version of a New Orleans classic creole stew with crawfish over andouille rice

Blackened Chicken Penne 18
Blackened chicken over creole mushroom and chive alfredo sauce topped with parmesan

Creole Linguine 20
Shrimp and crawfish simmering in a rich creole alfredo with bell peppers, onions & garlic tossed in linguine

Entree Gumbo & Rice 19
Our very own 'nearly world famous' dark roux gumbo with andouille. shrimp & crawfish over andouille rice

Shrimp Dianne 19
Shrimp sauteed in mushrooms garlic herbs. white wine and butter tossed in angel hair pasta

Cioppino 20
Rich fennel tomato onion and red wine seafood broth with sauteed shrimp clams and mussels tossed in linguine pasta

Filet & Shrimp Penne 25
Grilled pieces of filet mignon and sauteed shrimp in a red wine demi sauce with bell peppers, onions, garlic, mushrooms and tomatoes tossed in penne

Chicken Parmesan 18
Two panko and parmesan encrusted butterflied chicken breasts smothered in our homemade creole marinara over angel hair pasta

Eggplant Marinara 14
Diced sauteed herb seasoned eggplant with our homemade creole marinara tossed in angel hair pasta

Sides
Side Salad 4 Cole Slaw 3 Cajun Mac & Cheese 4 Saute Veg of Day 3 fried Okra 3 Baked Potato (after 5) 3 Small Caesar 4 Fried Green Tomatoes (2) 3 Loaded Baked Potato (after 5) 4 French Fries 3 Andouille Rice 3
Baked Sweet Potato 4 (after 5/seasonal)

Sweet Potato Fries 3

Onion Rings 4

Homemade Desserts

New Orleans Praline Pecan Bread Pudding with Whiskey Sauce 6

Key Lime Pie with Raspberry Drizzle 6

Decadent Chef's Choice Chocolate 8
(osk your server for details)

Fisherman's Corner Lunch Menu
Menu and prices subject to change

Appetizers

Fried Green Tomatoes 9
Topped with crawfish creole sauce and shredded mozzarella cheese

Fried Dill Pickles 7
Served with ranch

Eggplant Parmesan 9
Parmesan encrusted eggplant smothered in creole marinara and finished with mozzarella cheese

Portabella Mushroom Fries 7
Parmesan and panko encrusted sliced portabella

Debris Fries 9
Crispy fries topped with shredded roast beef and debris crumble bacon and shredded cheese

Seared Tuna 13
Lightly blackened and served with asian ginger sauce

Fried Calamari 11
Cornmeal encrusted and served with house remoulade and cocktail

Grouper Bites 13
Crumb crusted golden fried bites with house-made remoulade

Sweet & Spicy Shrimp 11
Parmesan and panko encrusted served with sweet chili aioli

Fried Frog Legs 12
Buttermilk brined frog legs finished with spicy garlic sauce

Jim's Spicy Oysters or Shrimp 13
Sizzling cooked oysters or shrimp in habanero aioli, parmesan cheese and panko

Crispy Crab Cake MP
4 oz crispy crab cake over mixed greens with tabasco-honey remoulade

New Orleans BBG Shrimp 14
Head-on jumbo shrimp sauteed in yuengling creole-herb season garlic butter

Soups and Salads

Nearly World famous Seafood Gumbo
Dark roux gumbo with sausage, crawfish and shrimp cup 6 bowl 8

Shrimp Bisque
Shrimp simmering in rich sherry and cream cup 6 bowl 8

Fried Gumbo Salad 15
Mixed greens topped with fried shrimp, fried oysters. fried crawfish and okra served with plantation dressing

Sesame Seared Tuna Salad 14
Mixed greens topped with sesame encrusted tuna. red onion. g rated carrots and asian sesame dressing

Classic Caesar Salad 8
Crisp romaine lettuce tossed in house -made caesar dressing, parmesan & croutons
add shrimp 5
add chicken 4

B.L. FGT fried Chicken Salad 12
Mixed greens topped with fried chicken strips, fried green tomato pieces and applewood bacon crumbles served with honey-mustard dressing

Grilled Chicken Cobb Salad 13
Mixed greens applewood bacon blue cheese, cherry tomatoes, red onion, avocado, boiled egg served with your choice of dressing

Wedge Salad 7
Crisp iceberg lettuce wedge with grape tomatoes. red onion. applewood bacon, blue cheese crumbles served with blue cheese dressing

Black & Blue Salad 16
Mixed greens topped with blackened seasoned filet pieces blue cheese crumbles, grape tomatoes, red onion and croutons served with basil balsamic dressing

Po'Boys
All on 6" toasted gambino bread, crisp lettuce and roma tomatoes (fried grilled or blackened)

Fish 11
Grouper 14
Shrimp 11
Oyster (fried only) 13
Softshell Crab (fried only) 14

Oyster Peacemaker 14
Topped with 2 slices of applewood bacon and sliced cheddar cheese

Fishermanss Cuban' 11
Grilled pork tenderloin, ham, swiss cheese, sweet flame pickles and jalapeno mustard

Roast Beef & Debris 11
Slow roasted creekstone chuck smothered in debris gravy sweet flame pickles and jalapeno aioli

Grilled Cajun Sausage 9
Grilled andouille sausage with sauteed peppers and onions with jalapeno mustard

Burgers
8
oz custom blend ground chuck & brisket with crisp lettuce and roma tomatoes on a split-top butter toasted bun (cooked to order)

Classic 10
Cheeseburger 11

'Corner' Burger 14
Topped with fried egg and ham between 2 grilled cheese sandwiches

Cheeses: pepperjack, swiss, american, cheddar, provolone or blue cheese crumbles Toppings: (add 1 for each) Fried egg, bacon, ham, sauteed mushrooms Jalapenos, avocado

Tacos
2 soft flour tortillas prepared to preference with shredded cabbage, red onion diced tomatoes and finished with spicy jalapeno ranch aioli

Fish 9
Grouper 11
Shrimp 9
Chicken 8
Oyster (fried) 11

Ahi Tuna 10
Cabbage shredded carrots, onions & spicy ginger aioli

Sandwiches

Reuben
Served on marbled pumpernickel-rye with swiss cheese and sauerkraut blackened or grilled
Grouper - 5 oz 14
Tuna - 5 oz (temp to order) 14

Crab Cake BLT 14
4 oz crispy crab cake topped with bacon, crisp lettuce and roma tomatoes on a butter toasted split-top bun

Tuna 14
Grilled or blackened (temp to order) topped with spicy ginger aioli, crisp lettuce, red onion, and roma tomatoes on a butter toasted split -top bun

B.L. FGT 9
2 fried green tomatoes, 3 slices of applewood bacon, crisp lettuce and sliced roma tomatoes on buttered texas toast

Grilled Portabella Mushroom 9
Portabella mushroom cap with provolone cheese crisp lettuce and roma tomatoes on a butter toasted split-top bun

Chicken 10
Butterflied chicken breast on a butter toasted split-top bun with crisp lettuce and roma tomatoes • Buffalo tossed with pepperjack cheese • Grilled club topped with bacon & Swiss • " Cordon bleu, fried, topped with ham, swiss and dijon

Classic House Favorites
(Seafood is offered grilled blackened or fried unless otherwise stated)

Fish Dinner with 2 sides 18

Grouper Dinner with 2 sides 26

Softshell Crab dinner with 2 sides 23 (fried only)

Shrimp Dinner with 2 sides 19

Oyster Dinner with 2 sides 21 (fried only)

Combo 22
Choice of 2 fish, shrimp or oysters (fried only) with two side items

Platter 26
Fish, shrimp, oysters & softshell crab with two side items (grilled. fried or blackened on fish shrimp, oysters and softshell fried only)

Creekstone Filet 31
7 oz of grass-fed black angus beef cooked to your satisfaction and served with your choice of two side items

Creekstone Ribeye 28
12 oz of grass-fed black angus beef cooked to your satisfaction and served with your choice of two side items

Creekstone Bone-In Pork Chop with Blackberry BBG Sauce 25
12 oz of perfectly cooked grilled pork finished in our house-made blackberry barbecue sauce served with your choice of two side items

Shrimp & Grits 20
A panko encrusted ball of fried gouda cheese g rits simmering in a creamy andouille creole base with succulent shrimp

Crawfish Etouffee 19
Our own version of a New Orleans classic creole stew with crawfish over andouille rice

Blackened Chicken Penne 18
Blackened chicken over creole mushroom and chive alfredo sauce topped with parmesan

Creole Linguine 20
Shrimp and crawfish simmering in a rich creole alfredo with bell peppers, onions & garlic tossed in linguine

Shrimp Dianne 19
Shrimp sauteed in mushrooms, garlic, herbs, white wine and butter tossed in angel hair pasta

Chicken Parmesan 18
Two panko and parmesan encrusted butterflied chicken breasts smothered in our homemade creole marinara over angel hair pasta

Sides
French Fries 3  Sweet Potato Fries 3 Onion Rings 4 Fried Okra 3 Side Salad 4 Side Caesar 4 Cajun Macaroni & Cheese 4

Homemade Desserts

New Orleans Praline Pecan Bread Pudding with Whiskey Sauce 6

Key Lime Pie with Raspberry Drizzle 6

Decadent Chef's Choice Chocolate 8 (ask your server for details)

For Children (10 and under only)
Fried fish & Side 5
Fried Shrimp & Side 6
Grilled Cheese & Side 4
Chicken Fingers & Side 5
Hamburger or Cheeseburger & Side 5

 

 

Place Categories: Cajun / Creole Restaurants, Children's Menu, Cuisine, Dog Friendly, Featured Restaurant, Features, Military Discounts, Outside Dining, Private Dining, Restaurant Specials and Seafood Restaurants

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