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Billingsley’s Restaurant – Los Angeles

Located in West Los Angeles, Billingsley’s is a purveyor of fine American Prime Rib & Steak House dining for Over 65 Years.

a little history….

Glenn Billingsley Sr. Opened the West Los Angeles location about 1946 as (Billingsley’s Golden Bull). At one time Glenn Sr. had seven Golden Bulls, three Outrigger Polynesian restaurants and the catering service to Continental Airlines.

Glenn Jr and Drew Billingsley worked at their Fathers restaurant most of their teenage years as Busboys, Pantry help , and Cooks. As time went on they managed restaurants for their father.

In 1969 Glenn Jr. and Drew opened their first location in Van Nuys, Billingsley’s Restaurant, and in 1974 Bought the West Los Angles location from Glenn Sr., who was mostly retired by then. Glenn and Drew have operated these locations with good value, quality, and service at the top of the list.

Glenn and Drew’s Mother is Barbara Billingsley, June Cleaver, on the hit T.V. Show “Leave it to Beaver.” She now resides in Santa Monica. Glenn and Drew’s great Uncle Sherman Billingsley operated a very famous nightclub in New York called “The Stork Club’, Glenn Sr.’s first training ground.

Glenn has been married to his wife, Karen, since 1976. They have a son Logan and two daughters, Morgan and Taylor. Drew also has a son Drew Jr.

Early Bird Menu

4pm - 7pm Monday - Friday

Complete Dinners - 25.95

(Dine-In Only, No Desserts To-Go)

Includes: Soup or Salad, Potato or Rice, Vegetable, Garlic Cheese Toast, Beverage (Limit 1 Refill) & Dessert (Limit 1)

4 Garlic Lime Shrimp
Sliced Sirloin
Yankee Pot Roast
Chicken Marsala
Fried Chicken
Rainbow Trout
Chicken Tenders
Chicken Fried Steak
Liver, Bacon & Onions
Teriyaki Chicken
Breaded Clam Strips
Fish & Chips
Spaghetti w/ Marina Sauce & Melted Cheese
(No Potato with this item)
Veal Parmesan
Spaghetti may be substituted for Potato
Chicken Parmesan
Spaghetti may be substituted for Potato

COMPLETE PRIME RIB, NEW YORK STEAK, OR RIB EYE STEAK
Soup or Salad, Potato or Rice, Vegetable, Garlic Cheese Toast, Beverage (Limit 1) & Dessert (Limit 1) 26.95

PRIME RIB
Salad & Cheese Toast 23.95

STEAK
Salad & Cheese Toast 23.95

Happy Hour Menu

Monday - Fridays from 4pm - 7PM
(present your Metro Stub & Receive an additional 50% off your first drink)

Starters

Disco Fries 4
Onion Rings 4
Guacamole & Chips 4
Sliders 6
Chili Cheese Fries 6
Fried Mozzarella 6
Buffalo Wings 6
Chicken Tenders 6
Cheese Quesadilla 6
Chicken Quesadilla 8
Meatballs 8
Calamari 8
Shrimp Cocktail 8

Drinks

"Slow & low" Old Fashioned 6
Well Drinks 6
Domestic Bottles 4
Tap Beer 5
Craft Bottled Beers 5
House Wine 5

Place Categories: American Restaurants, Bar Dining, Children's Menu, Cuisine, Early Bird Specials, Featured Restaurant, Features, Happy Hour, Happy Hour w/ Food Specials, Outside Catering, Personal Wines Welcome, Private Dining, Restaurant Specials, Seafood Restaurants, Steakhouses and Weekend Brunch

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