Bouchon offers traditional French bistro fare with a menu that showcases the best products available each day. Bouchon also features a raw bar with select oysters on the half shell and many other Fruits de Mer. Seasonal offerings change throughout the year and are complemented by Vin de Carafe, a unique wine program that brings recognition to local wine producers.
$2 Oysters and $10 Moet & Chandon offered daily in the Bistro Bar and Dining Room, 5:30 p.m. - 7:00 p.m.
Place Categories: Restaurant has closed
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