Thai cuisine is one of the world’s most delicious – and also one of the most complicated! Thai chefs believe that each dish must combine a variety of flavors, aromas, colors and textures, and all of these elements must work in harmony. Great Thai cooking is truly an art, and it’s not for the inexperienced! When you come to House of Thai 2 and sample from our exciting menu, you’ll know why so many of our customers are true devotees. We understand all the nuances of authentic Thai cooking, use only the freshest ingredients, and we delight in creating dishes that stimulate all of your senses.
Each Thai dish should have at least three or four of the basic flavor sensations, which means that you’ll detect some combination of spicy, sweet, bitter, sour and salty in every mouthful. Our traditional ingredients, including lemongrass, chillies, lime leaves, coconut, seafood and so many more, give our chefs a varied and zesty palette to work from. Here at House of Thai 2, we know that the freshest ingredients are the best, so we purchase fresh meat and produce every day and prepare each dish when you order it.
Place Categories: Cuisine, Delivery, Features and Thai Restaurants