Founded in Italy in 1972, Il Fornaio Authentic Italian Restaurants are located throughout the United States in California, Seattle, Las Vegas, Denver, and Reston, Virginia.
Our menus are developed collectively by the company’s two-dozen Italian chef-partners and are based on authentic Italian recipes. Emphasis is placed on simple, fresh ingredients and Italian cooking methods. Rotisseries are used for variety of preparations. Pizzas are baked in a wood-fired oven. Fresh pastas are made in-house daily and our dried pastas are imported from Italy. All meals are complemented by a selection of hand-made breads baked according to traditional methods.
Served at every Il Fornaio restaurant, the core lunch and dinner menus include a selection of antipasti, soups, salads, wood-fired pizza, housemade pastas, grilled and rotisserie roasted meats and a wide variety of desserts.
Happy Hour 4-6pm Daily
Food and drink specials
Place Categories: Bar Dining, Children's Menu, Counter Seating, Cuisine, Features, Gluten Free, Happy Hour, Happy Hour w/ Food Specials, Italian Restaurants, Outside Dining, Personal Wines Welcome, Pizza and Private Dining