Atlanta chef, Jay Swift, brings his passion and creative interpretation of seasonal comfort food to 4TH & Swift. Occupying the space that was formerly the engine room to Southern Dairies, the restaurant retains many of the original elements. Exposed brick, concrete and beams… are
updated with contemporary accents such as warm woods, rich fabrics and brushed white metals.
updated with contemporary accents such as warm woods, rich fabrics and brushed white metals.
Place Categories: Restaurant has closed
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