Màs Malo, the highly anticipated sequel to popular Silver Lake restaurant, Malo, opened its doors on Friday, January 7th. Set on downtown LA’s rapidly expanding “Restaurant Row” at 7th and Grand Streets, everyone downtown can now enjoy Chef Robert Luna’s take on east LA style Chicano food that Eastsiders have raved about for years. Based on simple, locally sourced and high-quality ingredients, Màs Malo features a range of classic and unique dishes, exceptional cocktails and an extensive tequila and mezcal collection. Set in a historic former jewelry store circa-1923, Màs Malo’s contemporary interior design timelessly occupies the building’s original 1920’s grandeur.
Place Categories: Bar Dining, Cuisine, Farm to Table, Features, Happy Hour, Mexican Restaurants, Outside Catering, Outside Dining, Private Dining and Weekend Brunch