Ajanta is one of the best places to experience sophisticated Indian dining in the East Bay. We offer creative dishes from all over India through a changing menu . The menu includes many gluten-free and vegan dishes. We use free range, hormone/antibiotic-free meats and sustainable seafood. We are also now serving organic chicken and vegetables. The elegant dining hall features Indian artwork inspired by the Ajanta Caves.
Voted Best Indian Restaurant in the Bay Area by:
Zagat Guide (2009-2014)
Bay Area A-List (2013-2014)
Michelin recommended
One of Alice Waters’ favorite places
Place Categories: Cuisine, Features, Indian Restaurants, Personal Wines Welcome and Vegetarian Restaurants
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