chavez features contemporary southwestern cuisine, with a menu built around shareable plates and sides. Chef Cirkiel sources flavors he grew up with to create true Texas fare, from homemade tamales and folded enchiladas to grilled cowboy steak and fresh fish.
Place Categories: American Restaurants, Children's Menu, Cuisine, Features, Gluten Free, Happy Hour, Happy Hour w/ Food Specials, Open Late, Private Dining, Small Plates and Southwest Cuisine
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