Delight your palate with a changing selection of 50 delectable dishes of culinary inspiration spanning the breadth of Asia, from mouthwatering black coconut rice to unique experiences like oxtail stew. Our chef prepares both traditional and new flavors from his daily pick of fresh, local meats and vegetables complimented with succulent combinations of exotic herbs and spices. Enjoy a distinguished selection of fine wines, microbrews, and specialty cocktails during your stay, and finish your meal at one of the best restaurants in San Francisco with exceptionally prepared Asian teas and coffees as well as irresistible desserts.
We have quarterly wine tasting dinner. Please call for tasting date.
Happy Hour
Mon – Fri | 4pm to 8pm
food and drink specials - check website for menu
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