The Charcoal Room is an award-winning steakhouse and seafood restaurant well-known for serving up the finest steaks in Northwest Las Vegas. People rave about our steaks and chops, with our bone-in New York steak, Rib Eye and outstanding Porterhouse being fan-favorites, but our Three-Peppercorn Filet is also an exceptional cut of meat. If you’re looking for something a little on the lighter side, might we recommend an order of the day’s fresh fish, a lobster tail or our fantastic surf and turf? No matter what you choose, be sure to bring a big appetite, because virtually everyone leaves with a doggie bag.
Place Categories: Bar Dining, Cuisine, Features, Las Vegas Casino Restaurants, Personal Wines Welcome, Private Dining, Santa Fe Station Restaurants, Seafood Restaurants and Steakhouses