Welcome to the Las Vegas destination restaurant overlooking the Lazy River just off Mandalay Beach, where Chefs Mary Sue Milliken and Susan Feniger, Bravo’s “Top Chef Masters” and Food Network’s “Too Hot Tamales”, want nothing more than to spice up your day. With two floors of patio dining, it’s the perfect setting for sipping margaritas and savoring the bold flavors of Mexico while enjoying views of the beach and pool.
Place Categories: Bar Dining, Cuisine, Features, Gluten Free, Las Vegas Casino Restaurants, Mandalay Bay Resort Restaurants, Mexican Restaurants, Open Late, Outside Catering, Outside Dining, Private Dining, Views and Weekend Brunch
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