Boulettes Larder & Boulibar is a distinguished chef owned and operated restaurant which features fine cooking employing the harvest of Northern California Farms and fisheries.
The expert use of herbs and spices informs a Mediterranean influenced cuisine and cocktail menu.
Come join us for Prix Fixe Tuesdays, or our newest addition, Saturday Suppers with full dinner service!
Place Categories: Bar Dining, Breakfast, Cuisine, European Restaurants, Farm to Table, Features, Mediterranean Restaurants, Restaurants with Chef's Table, Restaurants with Open Kitchen, Views and Weekend Brunch