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Frantoio Ristorante – Mill Valley

Frantoio serves delectable Italian cuisine in a comfortable and elegant ambiance that unites rustic allure with chic contemporary design. Peaked wood beam ceilings, terra cotta tile floors and meticulously crafted lighting create a atmosphere that elevate your social and dining experience, removing the frenzy of everyday life and plunging you into an experience of multiple tastes and textures. Frantoio takes great pride in sourcing only the finest ingredients to excite our guest’s senses and palates and our primary mission is the the quality and integrity of the dish and the atmosphere we present it in. We always strive to use the very best ingredients serving locally produced fruit, vegetables, seafood and meats that support the local economy while remaining loyal to our Italian roots. All dishes are prepared with our award winning extra virgin olive oil. use fresh daily. Enjoy the delightful flavors of Italy in an elegant yet relaxed setting. All natural, all the time. Frantoio Ristorante is the only restaurant in the U.S. with an in-house state of the art Certified Organic olive oil production facility. Frantoio produces and bottles one kind of California Certified Extra Virgin Olive Oil. Our olive oil is made with only one ingredient: California grown freshest olives! For your convenience our olive oil is available through our on line ordering or you can pick it up at the restaurant.

Happy Hour which includes complimentary pasta and drink specials until 6:30.

Place Categories: Bar Dining, Counter Seating, Cuisine, Farm to Table, Features, Gluten Free, Happy Hour, Happy Hour w/ Food Specials, Italian Restaurants, Organic Restaurants, Outside Dining, Personal Wines Welcome, Pizza and Private Dining

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