Pastaria Nashville is James Beard Award winner Gerard Craft’s first venture outside St. Louis, Mo. Pastaria is an all-day Italian, eatery offering wood-fired pizzas, handmade organic pasta and incredible gelato. The large, open air concept offers surprising ambiance, a sizeable patio, and a bocce court for al fresco evenings.
Place Categories: Bar Dining, Children's Menu, Cuisine, Dog Friendly, Featured Restaurant, Features, Gluten Free, Happy Hour, Happy Hour w/ Food Specials, Italian Restaurants, Organic Restaurants, Outside Catering, Outside Dining, Personal Wines Welcome, Pizza, Private Dining, Restaurants with Open Kitchen and Weekend Brunch
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