The jewel in the crown of The Worth Group restaurants, The Pear Southern Bistro is located on Napa’s beautiful downtown Riverfront complex surrounded by upscale boutiques and the Napa Visitors’ Center. With gorgeous floor-to-ceiling windows and outdoor patio dining, our guests enjoy a perfect view of the Napa River and the vineyard-covered hills beyond. The cuisine at The Pear is inspired by a trip that Chef Rodney and his wife, Natalie, took to New Orleans where they fell in love with southern cuisine. The menu is Chef Worth’s homage to southern comfort food, featuring such dishes as shrimp and grits, gumbo and fried pickles, among other wildly popular specialties. A Mardi Gras jazz theme captivates the restaurant right down to the musical instruments hanging from the walls. The dining experience at The Pear is enhanced by an extensive wine list featuring the best of Napa Valley as well as a raft of local brews. If you are visiting the nearby Oxbow Market or any of the other sites that has put the City of Napa on your destination list, we invite you to stop by The Pear on your next visit to Napa.
Chef Rodney’s Favorite: Bourbon Ribs – Pear-bourbon glazed baby back ribs with crusted peanuts, collard greens and smoked Gouda mac ‘n cheese.
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