Traymore is one of the most hotly anticipated new restaurants in Miami Beach. Executive Chef Jonathan Lane has devised forward-thinking yet timeless menus featuring classic Floridian seafood dishes and American favourites.
In the evening the atmosphere is vibrant as the tables spill out from the lobby onto the terrace. For lunch and dinner, this same venue is a bright and breezy destination for some of Florida’s best seasonal seafood, including stone crabs, Key West pink shrimp and yellow tail snapper.
At breakfast, freshly baked pastries, natural homemade juices and fruit among other delicacies are among the suggested items to start a healthful, COMO day.
HAPPY HOUR IS EVERYDAY 5 PM - 7 PM AT THE TRAYMORE BAR
Bar bites and drink specials
Place Categories: Bar Dining, Contemporary American, Counter Seating, Cuisine, Farm to Table, Features, Happy Hour, Happy Hour w/ Food Specials, High Tea, Outside Dining, Private Dining, Seafood Restaurants and Weekend Brunch