We are an upscale contemporary eatery serving Sri Lankan inspired cuisine, using local and seasonal organic ingredients as much as possible in a comfortable and relaxed atmosphere.
Our bar offers premium wines, beers, and has an extended aromatized and fortified wines selection. We are honored to be given a title of a unique addition to the “Key Newcomers” category in the 2014 Zagat San Francisco Bay Area Restaurant Survey and to be assigned a Bib Gourmand status by 2014 Michelin Guide, as well as named one of the 2013 San Francisco and Bay Area New & Notable Restaurants and Bars by Wine & Spirits Magazine.
Place Categories: Bar Dining, Counter Seating, Cuisine, Farm to Table, Features, Gluten Free, Personal Wines Welcome, Private Dining and Small Plates