Bankers Hill Bar + Restaurant – San Diego

Bankers Hill Bar + Restaurant is an award-winning neighborhood eatery opened in 2010 by three-time James Beard Award nominee Carl Schroeder and acclaimed restaurateur Terryl Gavre. Schroeder works with local farms and vendors to select the best, most sustainable ingredients for his inventive dishes – which change often based on seasonal availability and trends. California casual and Baja-inspired plates join an impressive selection of All-American favorites that complement an extensive list of handcrafted cocktails, beer and wine. BANKERS HILL offers a welcoming vibe complete with a spacious dining room, bar and outdoor garden patio.

Place Categories: Contemporary American, Counter Seating, Cuisine, Features, Global Restaurants, Gluten Free, Happy Hour, Happy Hour w/ Food Specials, International Restaurants, Outside Dining, Personal Wines Welcome, Private Dining, Restaurants with Chef's Table and Weekend Brunch