Offering a welcoming, dynamic setting fueled by the celebrated cuisine of Executive Chef William DeMarco and an expertly curated list of wine, spirits and beer. A cosmopolitan-style menu, with selections inspired by traditional favorites as well as standouts from around the world, CRUSH offers dishes, like great experiences, that are meant to be shared.
Why It’s Unforgettable
The Atrium, with lighting to emulate the natural sun
The Bodega, with barrel-vault ceilings and a private dining room
American food with global influence, with small plates or larger portions to share
Led by restaurateurs Michael and Jenna Morton
Place Categories: Bar Dining, Contemporary American, Cuisine, Features, Gluten Free, Las Vegas Casino Restaurants, MGM Grand Hotel & Casino Restaurants, Personal Wines Welcome, Private Dining and Small Plates