Fishermen’s Grotto opened in 1935 as the first sit down restaurant on San Francisco’s world famous Fisherman’s Wharf. Founded by Mike Geraldi, an immigrant fisherman from Sicily, as an avenue to deliver his fresh catch to the local population. The restaurant features Inside and Outside Dining. While indulging on your favorite seafood dish, enjoy the breathtaking views of the Golden Gate Bridge, Russian Hill and the Fishing Fleet and Harbor. Four generations of the Geraldi family have been serving only the freshest Italian-style seafood since. Specialties include: Dungeness Crab, Crab Louis, Crab Ciopinno, Clam Chowder, Lobster Thermidor, Salmon, Halibut and more; all served with Fresh Sourdough Bread. This is the perfect seafood restaurant for both intimate dining or large banquets. After dinner, visit the restaurant gift shop to pick up a souvenir. The Geraldi family looks forward to welcoming you!
Place Categories: Bar Dining, Cuisine, Features, Italian Restaurants, Outside Dining, Personal Wines Welcome, Private Dining, Seafood Restaurants and Views