Select Location

Holland House Bar & Refuge – Nashville – Closed

Holland House Bar & Refuge, the first restaurant opened in Nashville from chef/barman Terry Raley, offers a seasonal dining experience in the heart of East Nashville, now known as the city’s “it” destination for culinary artistry.  At the heart of HHB&R’s concept is a passion shared by Executive Chef Kristin Beringson and highly-decorated head bartender Jeremiah Blake, to invent combinations of new and traditional flavors, utilizing the freshest, of-the-season ingredients.  Chef Beringson’s cuisine is characterized by classic French technique and elegant plating, a fondness for Mediterranean flavors, and an unwavering commitment to flawless execution.

Place Categories: Restaurant has closed

Reviews are closed.

Report this?

Claim Listing

What is the claim process?

Captcha Verification
captcha image