Juhu Beach Club features Indian Street Food and Homestyle Cuisine in a vibrant fun setting. Chef Preeti Mistry’s farmer’s market fresh approach to Indian cooking includes seasonal salads, snacky pavs (slider size sandwiches) and hearty innovative curries. Local beers, and wines on tap are available as well as house-made chai, lassis and Straus soft serve ice cream to end your meal.
Place Categories: Bar Dining, Children's Menu, Counter Seating, Cuisine, Farm to Table, Features, Gluten Free, Indian Restaurants, Outside Catering, Outside Dining, Pakistani Restaurants, Personal Wines Welcome, Restaurants with Open Kitchen, Small Plates and Weekend Brunch
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