Our menu is impeccably prepared using solely fresh ingredients and a whole lot of love. We believe in great recipes, balance, and most importantly, consistency. Our kitchen’s ground beef and pickle tacos, burnt habanero crema salsa, and the bar staff’s no-compromise margaritas have been blogged about, mimicked, and consumed in enormous quantities from the day we first rolled them out. Since opening the original location in 2003, we’ve built Malo into a favorite Silver Lake dining destination with signature dishes including our made-to-order “chuey” chips, Mexican prepared corn, Shrimp Fundito, Ensenada Bacon Wrapped Shrimp, and braised chicken hard shell tacos.
HAPPY HOUR: M-F - 3PM-7PM
Place Categories: Bar Dining, Cuisine, Farm to Table, Features, Happy Hour, Happy Hour w/ Food Specials, Mexican Restaurants, Outside Catering, Outside Dining, Personal Wines Welcome, Private Dining, Vegetarian Restaurants and Weekend Brunch