Restaurants, Menus, Wine Bars, Happy Hours and more
A locals favorite for great Po-Boys. Serves French Bread Baked by John Gendusa Bakery
The Originator of the Famous Poor Boy Bread.
“One of the Best Places to Eat a Poor boy”
Brent Anderson, Food critic, Times Picayune
Place Categories: Cuisine, Featured Restaurant, Features, Outside Catering, Outside Dining and Sandwich Restaurants