Red Gravy is a rustic Italian bistro serving brunch 6 days a week and dinner 3 evenings a week. Colorful and cozy dining room, serving farm to table ingredients and handmaking all our pastas. Most of the menu is named after people I love, using recipes handed down through my family for years. I’m always here, either in the kitchen or in the front. Come and eat, I always make too much.
Place Categories: Cuisine, Entertainment, Farm to Table, Features, Gluten Free, Italian Restaurants, Personal Wines Welcome and Weekend Brunch
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