Executive Chef James Evans is delighted to bring his concepts of contemporary Japanese fusion to Sushi Lounge on Market in the heart of downtown San Diego. Our menu features local, sustainable, non GMO produce and fresh sushi, as well as a large variety of Japanese whiskey, sake and specialty cocktails. We are open 7 days a week offering lunch, dinner, happy hour, carry out and delivery.
Happy Hour
Monday - Friday 3pm - 6pm
Food and Drink Specials
Place Categories: Asian Restaurants, Bar Dining, Cuisine, Farm to Table, Features, Gluten Free, Happy Hour, Happy Hour w/ Food Specials, Japanese Restaurants, Open Late, Outside Dining, Personal Wines Welcome and Sushi Bars
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