The Third Eye Restaurant & Bar – Millbrae

The Third Eye Restaurant & Bar serves unique Northern Indian and Himalayan food, drawing diners from San Francisco to San Jose, and as far as Sacramento. The restaurant is family owned and operated by seasoned professionals having over a decade of experience in the U.S. and Nepal’s hospitality industries. Here, you will find much more than you expect. We serve Northern Indian dishes and the hard-to-find cuisine of Nepal. Courtesy of our chef Subash, who is originally a former chef of Bona Petit Café (Oracle, Inc.) and Michelin-starred restaurant – “All Spice of San Mateo.” You can start with many interesting appetizers such as skewers of Wild Boar Sekuwa and Momo, Himalayan-steamed dumplings filled with spiced, minced water buffalo or chicken served with tomato chutney. The entrées incorporate very popular North Indian delicacies. Please kindly spend one minute time to see our menus to see some inviting items of your choice.

Place Categories: Bar Dining, Counter Seating, Cuisine, Delivery, Entertainment, Features, Happy Hour, Happy Hour w/ Food Specials, Indian Restaurants, Nepalese Restaurants, Vegetarian Restaurants and Wild Game Restaurants