Amami Brickoven is a young brand that was born from the union of decades of experience in the Milanese restaurant business and the brand Amami in Miami South Beach, whose vision is to find in this joint venture an enhancement of the international brand and quality that distinguishes it.
The mission of Amami Brickoven is to carry a brand that introduces a new philosophy of food, bringing together the satisfaction of the palate and the respect for an healthy diet, ensuring high standards of quality.
The concept and cuisine of Amami Brickoven is based on the exclusivity of its Pizza, on the quality of its fresh Pasta and on the genuineness of the authentic Mediterranean cuisine.
We respect our guests by offering the freshest products available in a friendly and welcoming atmosphere.
An accurate use of high quality products makes the cuisine of Amami Brickoven something special and unique, with pasta and fresh homemade desserts, with different cereals and grains flours, such as kamut, used for the preparation of pasta and pizza, and characterized by a low gluten content and high digestibility. After having won the hearts and taste of the Italians in the last fifteen years our innovative concept is ready to be presented around the world.
Place Categories: Bar Dining, Cuisine, Farm to Table, Features, Gluten Free, Italian Restaurants, Open Late, Outside Catering, Outside Dining, Pizza and Vegetarian Restaurants