Kona Grill offers diners freshly prepared food, personalized service, and a warm contemporary ambiance that creates an exceptional, yet affordable dining experience.
The diverse menu includes a wide variety of mainstream American dishes, as well as a variety of entrees and appetizers with an… international influence. Specialties include Baked Sea Bass in a miso-sake marinade, Filets, Almond Crusted Pork Tenderloin, and Kona Grill’s signature dish – Macadamia Nut Chicken.
Kona Grill also features an award-winning sushi menu containing all of the traditional favorites plus several unique dishes created by talented sushi chefs.
1st Happy Hour:
Monday-Friday: 3pm-7pm
Saturday: 1pm-5pm
Reverse Happy Hour:
Monday-Thursday: 9pm-12am
Friday-Saturday: 10pm-1am
Sunday remains an all day happy hour
Food and drink specials at happy hour
Place Categories: Bar Dining, Contemporary American, Cuisine, Features, Happy Hour, Happy Hour w/ Food Specials, Open Late, Outside Dining and Sushi Bars