South Market – Pensacola

South Market Pensacola Lunch Menu
Menu and prices subject to change

Starters

Ahi Tuna Poke Nachos $12.95
Tortilla chips, mozzarella, jalapeno, red onion, tomato, corn salsa, sriracha aioli, and fresh ahi tuna

Bruschetta $9.95
Toast Points with diced tomatoes, herbs, melted mozzarella, and a balsamic drizzle

Cheese Ball $7.95
Family recipe for over 20 years. Served with an assortment of crackers

Chef's Mediterranean Hummus $8.75
Chef's hummus topped with feta and Kalamata olives, then drizzled with a balsamic glaze. Served with toast points

Spinach and Artichoke Dip $8.95
Baked spinach artichoke dip and tortilla chips

Chicken Florentine Flatbread $9.95
Chicken Breast, spinach, garlic, parmesan, grape tomatoes, alfredo sauce drizzle

Cajun Smoked Tuna Dip $11.95
Smoked tuna with warm melted cheese, herbs and spices, served with warm toast points

Crab Cakes $11.95
Two jumbo lump crab and herb filled cakes with house remoulade

Seared Ahi Tuna Steak $12.95
Sesame-crusted, seared sushi-grade ahi tuna, drizzled with a sriracha aioli and soy reduction

Soup of the Day $5.95 Bowl / $3.95 Cup
when available

Salads

House Salad Sm $4.95 / Lg. $7.95
Spring mix, cucumber, tomato, parmesan cheese, and a champagne vinaigrette

Chicken Salad Over Greens $9.95
Chicken salad served on a bed of fresh mixed greens and topped with freshly sliced red onion and chopped tomatoes

Seared Ahi Tuna Salad $12.95
Sushi-grade ahi tuna steak, spring mix, pickled ginger, julienne red onions, diced tomatoes, sriracha mayo drizzle and a soy reduction dressing

Strawberry Fields $10.95
Chicken breast, sliced strawberries, feta, balsamic vinaigrette, balsamic glaze and candied pecans

Beet it Salad $9.95
Fresh Pickled Beets, feta, spinach, red onion, cucumbers, candied nuts, and Mustard vinaigrette

Caesar Salad sm $4.25 lg $7.95
Mixed greens, red onion, diced tomatoes, parm cheese

Add-Ons

Chicken Breast $4.95
Sesame Seared Ahi Tuna Steak $7.95
Five Shrimp $6.95
Sub Gluten Free Crackers or Bun $1.50

Lunch Plates

Daily Specials Mkt
Call for our rotating daily hot meal special!

Market Meatloaf $11.95
Tender beef, with our tangy secret sauce, and served with chef potatoes

Pesto Chicken $11.95
Pesto Chicken Breast, mozzarella, and roasted tomato on brioche

'Bacon Jam Cheddar Burger $11.95
A fresh, juicy, hand-made patty with cheddar and our house bacon onion jam, served on a brioche bun, with a side of kettle chips

Southern Comfort $9.95
Cranberry pecan chicken salad on a brioche bun, served with kettle chips

South Market Chicken Sandwich $10.95
Baked Marinated Chicken Breast served with lettuce, tomato, cheddar, and bacon on brioche

Vegetarian Reuben $8.95
Sliced large button Mushrooms and carrots with sauerkraut, havarti, tomato aioli on Gambino

Corned Beef Melt $10.95
Corned beef, sauerkraut, havarti, tomato aioli on Gambino

French Dip $9.95
Sliced tender beef, havarti cheese, served on pressed Gambino, with a side of au jus for dipping and kettle chips

BLT $9.95
Bacon, lettuce, tomato and house spread on Gambino served with kettle chips

Chicken Caesar Wrap $10.95
Tomato Basil wrap stuffed with mixed greens, tomato, chicken breast, caesar dressing, and parmesan

Strawberry Ham Melt $10.95
Strawberry Jam, ham, and cheddar served on Gambino

Fish Tacos $13.95
With island slaw, remoulade, salsa, and Corn salad

Shrimp and Grits $13.95
Five Gulf Shrimp on seared stone ground grits, sriracha aioli, house remoulade, collard greens

Cajun Chicken Alfredo $11.95
Penne Pasta, chicken, onions, mushrooms, bell pepper, cajun seasoning, and creamy alfredo sauce

Desserts

Seasonal Creme Brulee $6.95
Homemade flame toasted creme brulee

Chocolate Torte $5.95
Topped with fresh whipped cream

Rotating Cheesecake $6.95

Bread Pudding $5.95
House made bread pudding with our brandy sauce

Tiramisu $6.95
A classic preparation tiramisu

South Market Pensacola Dinner Menu
Menu and prices subject to change

Starters

Ahi Tuna Poke Nachos $12.95
Tortilla Chips, mozzarella, jalapenos, red onions, tomatoes, corn salsa, sriracha aioli, and fresh Ahi tuna

Cheese Ball $7.95
Family recipe for over 20 years. Served with an assortment of crackers

Chef's Mediterranean Hummus $8.75
Chef's hummus topped with feta and kalamata olives, then drizzled with a balsamic glaze. Served with pita bread

Spinach and Artichoke Dip $8.75
Baked spinach artichoke dip and tortilla chips

Chicken Florentine Flatbread $9.95
Chicken Breast, spinach, tomatoes, parmesan, and an Alfredo Drizzle

Cajun Smoked Tuna Dip $11.95
Smoked tuna with warm melted cheese, herbs and spices, served with pita bread

Crab Cakes $11.95
Two crab and herb filled cakes with house remoulade

Bruschetta $9.95
Toast Points, diced tomatoes, herbs, mozzarella, and balsamic glaze

Seared Ahi Tuna Steak $12.95
Sesame-crusted, seared sushi-grade ahi tuna, drizzled with a sriracha aioli and soy reduction

Soup of the Day $8.95 Bowl / $5.95 Cup
when available

Salads

House Salad sm 4.25 lg 7.95
Spring mix, cucumber, tomato, parmesan cheese, and a champagne vinaigrette

Caesar Salad sm 4.75 lg 7.95
Mixed Greens, red onion, tomatoes, parm cheese

Beet It Salad $9.95
Fresh Pickled Beets, feta, spinach, red onion, cucumbers, candied nuts, and a mustard vinaigrette

Seared Ahi Tuna Salad $15.95
Sushi-grade ahi tuna steak, spring mix, pickled ginger, julienne red onions, diced tomatoes, sriracha mayo drizzle and a soy reduction dressing

Add-Ons

Chicken Breast $4.95
Sesame Seared Ahi Tuna Steak $7.95
Seven Shrimp $6.95

Entrees

South Market Meatloaf $13.95
Tender, juicy beef, smothered in our tangy secret sauce, served with chef's potatoes and veggies

Shrimp and Grits $15.95
Eight blackened tail-on shrimp, served with stone ground grits, drizzled with scratch remoulade sauce and a spicy mayo. Includes side of collard greens

Fish Tacos $13.95
Chef's choice fish, island slaw, side of Corn salad and house salsa. (Gluten Free - with no shell, sub tortilla chips)

Vegetarian Melt $9.95
Sliced large button Mushrooms with sauerkraut, havarti, and tomato aioli on Gambino

Bacon Onion Jam Cheddar Burger $13.95
A fresh, juicy, handmade patty with cheddar, house bacon onion jam, on brioche, with a side of kettle chips

Steak Chimichurri $15.95
Seared steak marinated in a savory chimichurri sauce, served with chef's potatoes and veggies

Pan Seared Tofu $14.95
Seared Tofu, onions, tomatoes, mushrooms, soy reduction, spiraled zucchini and squash pasta

Cajun Alfredo Chicken $15.95 Shrimp $18.95
Penne pasta, chicken, chef's veggies, and a lightly spiced creamy alfredo sauce

Black and Blue Pasta Filet $19.95 Chicken $16.95
Penne Pasta, mushrooms, blue cheese crumbles in a creamy white sauce

Blackened Redfish $18.95
Blackened redfish served over grits with collards and remoulade

Pork Ribeye $15.95
A flavorful, juicy pork ribeye steak, pan-seared, served with chef potatoes and chef veg. Served with a Bacon Onion Compote

Peppercorn Filet Medallion $18.95
Tender Filet Medallion, peppercorn gravy, chef's potatoes and veg

Sides A-La-Carte
Please no substitutions

Chef's Potatoes $3.50
Chef's Veggies $3.50

Desserts

Seasonal Creme Brulee $6.95
Homemade flame toasted creme brulee

Chocolate Torte $5.95
Topped with fresh whipped cream

Rotating Cheesecake $6.95

Tiramisu $6.95
A classic preparation tiramisu

South Market Pensacola Brunch Menu
Menu and prices subject to change

Apps

Cheeseball $7.95
Family Recipe for over 25 years. Cream Cheese Cracker spread that everyone loves

Spinach & Artichoke Dip $8.95
House made creamy spinach and artichoke dip, served with tortilla chips

Jumbo Crab Cakes $11.95
Two Jumbo Lump Crab Cakes with house made remoulade

Cajun Smoked Tuna Dip $11.95
Smoked Tuna with warm melted cheese, herbs and spices, served with Pita

Single Biscuit & Gravy $5.75
Buttermilk Biscuit smothered in house rosemary gravy

Nassau Grits $6.95
Grits topped with cheddar cheese, bacon, diced tomato, and green onion

Salads

House Salad $4.25 / $7.95
Cucumber, tomato, red onion, parmesan cheese, champagne vin

Chicken Salad over Greens $9.95
Chicken Salad over greens, tomato, onion, balsamic vin

Eggs

Eggs Benedict $10.95
Poached eggs over ham, tomato, and English muffin served with hollandaise

Crab Cake Benedict $13.95
Poached eggs over crab cakes served with creole hollandaise

Creole Omelet $14.95
Havarti Cheese, shrimp, crab, onion, pepper, and sausage

Steak Omelet $15.95
Filet medallion, onion, peppers, mushroom

Veggie Omelet $9.95
Chef's vegetable selection

Ham & Cheese Omelet $9.95
Diced Ham and Cheddar Cheese

Market Breakfast $10.95
Three eggs any style served with Bacon and a Biscuit

Corned Beef and Hash $12.95
Three Eggs any Style over house made corned beef and hash

Specialties

Stuffed French Toast $10.95
Fresh Berry whipped cream stuffed French Toast served with Bacon

Southern Comfort $9.95
Cranberry chicken salad on Brioche, with kettle chips

Waffles & Bacon $10.95
Sugar Coated waffles served with bacon, potatoes, and a orange maple syrup

Shrimp & Grits $13.50
Five shrimp blackened served over grits and remoulade

Biscuits & Gravy $10.95
Two biscuits served with house made sausage gravy and bacon

BLT & Egg $10.95
Fries egg, Bacon, lettuce, tomato, peppercorn aioli, on toasted Gambino and kettle chips

French Dip Panini $10.95
Sliced Beef, Havarti, Peppercorn aioli, pressed on Gambino

Market Meatloaf $13.95
Tender Beef with our tangy secret sauce, served with chef's potatoes